李建柱, 侯杰, 张鹏飞, 柳尧全, 夏闰红, 马徐发. 鱼菜共生模式中不同鱼类肠道微生物群落结构的比较[J]. 南方水产科学, 2016, 12(6): 42-50. DOI: 10.3969/j.issn.2095-0780.2016.06.006
引用本文: 李建柱, 侯杰, 张鹏飞, 柳尧全, 夏闰红, 马徐发. 鱼菜共生模式中不同鱼类肠道微生物群落结构的比较[J]. 南方水产科学, 2016, 12(6): 42-50. DOI: 10.3969/j.issn.2095-0780.2016.06.006
LI Jianzhu, HOU Jie, ZHANG Pengfei, LIU Yaoquan, XIA Runhong, MA Xufa. Comparative study of intestinal microbial community structure in different species of carp in aquaponics system[J]. South China Fisheries Science, 2016, 12(6): 42-50. DOI: 10.3969/j.issn.2095-0780.2016.06.006
Citation: LI Jianzhu, HOU Jie, ZHANG Pengfei, LIU Yaoquan, XIA Runhong, MA Xufa. Comparative study of intestinal microbial community structure in different species of carp in aquaponics system[J]. South China Fisheries Science, 2016, 12(6): 42-50. DOI: 10.3969/j.issn.2095-0780.2016.06.006

鱼菜共生模式中不同鱼类肠道微生物群落结构的比较

Comparative study of intestinal microbial community structure in different species of carp in aquaponics system

  • 摘要: 为研究鱼菜共生模式下不同鱼类肠道微生物的菌落结构,采用宏基因组学测序技术和生物信息学分析手段,构建了草鱼(Ctenopharyngodon idellus)、鲫(Carassius auratus)、鲢(Hypophthalmichthys molitrix)和鳙(Aristichthys nobilis)4种鲤科鱼类的肠道内含物等12个样品的16S rDNA测序克隆文库,分析了这4种鲤科鱼类肠道微生物的菌落组成和多样性。结果表明,鱼菜共生模式下不同鲤科鱼类肠道内含物微生物优势菌落的组成十分相似(P0.05,Kruskal-Wallis),优势微生物菌群均是鲸杆菌属(Cetobacterium)和梭状芽孢杆菌属(Clostridium)、拟杆菌属(Bacteroides)和芽孢杆菌属(Bacillus)等, 其中鲸杆菌属和梭状芽孢杆菌属含量最丰富,且主要在非优势菌属之间具有显著差异(P0.05,Kruskal-Wallis),研究结果还表明食性不是造成不同食性鲤科鱼类肠道微生物菌落差异的唯一决定性因素。

     

    Abstract: To investigate the intestinal microbial community structure in different species of carp in the aquaponics system, we collected 12 intestine samples of four different species of carp (Ctenopharyngodon idellus, Carassius auratus, Hypophthalmichthys molitrix and Aristichthys nobilis) from the same pond, and investigated their composition and diversity of microbial communities based on high throughput sequencing of 16S rDNA. The dominant microbial genuses were Cetobacterium, Clostridium, Bacteroides and Bacillus; and Cetobacterium and Clostridium were the most abundant core intestinal microbiotas in the four species of carp with different feeding habits in the aquaponics system. The composition, diversity and their relative proportions of these dominant microbial genuses in different species of fish intestinal contents are very similar (P0.05, Kruskal-Wallis), and the microbiota diversity difference exists between non -dominant microbial genuses in the different species of carp (P0.05, Kruskal-Wallis). Moreover, it is showed that feeding habit is not the only key factor that affects the intestinal microbiota of carp with different feeding habits.

     

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