营养盐对海萝生长和藻体生化成分的影响

Effect of nutrient on growth and biochemical composition of Gloiopeltis furcata

  • 摘要: 研究了不同营养盐添加量对海萝(Gloiopeltis furcata)盘状体萌发、生长、成活以及藻体生长和生化成分的影响。海萝盘状体和海萝藻体分别培养于添加不同质量浓度的营养盐硝酸钠(NaNO3) 0 mg·L-1、10 mg·L-1、40 mg·L-1、80 mg·L-1、10 mg·L-1、40 mg·L-1、80 mg·L-1和相对应磷酸氢二钾(K2HPO4)0 mg·L-1、0 mg·L-1、0 mg·L-1、0 mg·L-1、1 mg·L-1、4 mg·L-1、8 mg·L-1的天然海水中。结果表明,添加营养盐的各组盘状体萌发出直立体的百分率和成活率没有比空白对照组的高;添加营养盐的各组藻体质量与空白对照组没有显著性差异,但添加NaNO3质量浓度为40~80 mg·L-1组的叶绿素a和藻红蛋白含量则明显高于空白对照组(P<0.05)。研究结果显示,海萝盘状体阶段可不添加营养盐进行培养;藻体阶段可添加NaNO3 10~40 mg·L-1和K2HPO4 4 mg·L-1进行培养。

     

    Abstract: To investigate the effect of nutrient addition on germination, growth and survival of Gloiopeltis furcata discs as well as the influence on growth and biochemical composition of G.furcata thalli, we incubated the discs and thalli of G. furcata with different concentrations of nutrient (adding NaNO3 of 0 mg·L-1, 10 mg·L-1, 40 mg·L-1, 80 mg·L-1, 10 mg·L-1, 40 mg·L-1, 80 mg·L-1and corresponding K2HPO4 of 0 mg·L-1, 0 mg·L-1, 0 mg·L-1, 0 mg·L-1, 1 mg·L-1, 4 mg·L-1, 8 mg·L-1). No significant difference was found in sprouting and survival rate of discs as well as the weight of thalli between groups added with nutritional salt and the control, but the contents of chlorophyll and phycobiliprotein of thalli in groups added with NaNO3 of 40~80 mg·L-1 were significantly higher than that in the control (P < 0.05).It is showed that it needs not add nutritional salt for incubation of G.furcata discs but it needs add NaNO3 of 10~40 mg·L-1and K2HPO4 of 4 mg·L-1for incubation of G.furcata thalli.

     

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